At Bitter Root Brewing our employees are at the heart of our business.
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Line Cook

We are looking for a line cook to join our kitchen team! We’re all about great food made with great ingredients, and we take pride in creating dishes that keep people coming back. Just as important—we care about our people. We have a fully renovated and remodeled kitchen that we are very proud of and is a great space to work in. If you’re dependable, love being in the kitchen, and enjoy working with a solid team, we’d love to meet you.

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What You’ll Do

• Prep and cook menu items with quality and consistency

• Keep your station clean, organized, and running smoothly

• Thrive in a fast-paced environment

Why You’ll Love It Here

• Supportive, positive team culture

• Creative, collaborative kitchen vibes

Perks

• Opportunities to grow with us

• Paid vacation

Prep Cook

We are looking for a prep cook to join our team in our newly renovated and remodeled kitchen.

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What You’ll Be Doing

• Prepping ingredients and supporting the kitchen team

• Following recipes and prep standards for consistency and quality

• Keeping your station clean, organized, and stocked

• Working alongside a team that moves fast and has each other’s backs

What We’re Looking For

• Previous prep experience required

• Strong attention to detail and consistency

• Reliable, punctual, and ready to work

• A positive team player who thrives in a kitchen

Sous Chef

We’re looking for a strong, experienced Sous Chef who can lead from the line, set the tone in the kitchen, and help elevate both our food and our team.

This role is for someone who thrives in a fast-paced environment, communicates clearly, and can guide a crew through high-volume shifts with confidence, calm, and a positive attitude. We have a fully renovated and remodeled kitchen that we are very proud of and is a great space to work in.

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What You’ll Do

• Lead the kitchen line during busy service with focus and composure

• Support and develop the culinary team through hands-on training

• Maintain high standards of food quality, presentation, and consistency

• Uphold strict food safety and sanitation practices

• Assist with ordering, inventory, and cost control

• Collaborate on menu development — we value creativity and input

What We’re Looking For

• Proven leadership experience in a high-volume kitchen

• Strong line skills — you can work any station and jump in wherever needed

• Clear, direct communication style

• Ability to stay steady and solution-focused under pressure

• A team-first mindset

• Commitment to quality and standards

What You’ll Get

• Full-time, stable position

• Competitive pay based on experience

• Paid time off

• Employee meals

• Creative input on dishes and specials

• The opportunity to grow with a respected, long-standing local business
  

If you’re a skilled chef who leads by example, keeps your cool in the weeds, and wants to be part of a kitchen that values both craft and culture — we’d love to talk.